Easy Low Carb Meals

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Maintaining a low-carb, high protein lifestyle doesn’t mean compromising flavor or convenience! Below, you’ll find three delicious recipes designed to keep meal prep simple and adaptable—whether you’re planning ahead or feeding your family. These meals are packed with protein, healthy fats, and nutrient-rich ingredients to keep you feeling satisfied and energized.

Breakfast: Ham & Swiss Egg Muffins

This recipe makes 12 muffins, perfect for a week’s worth of breakfasts. These savory muffins are easy to reheat and great on the go.

Ingredients (12 servings)

  • 12 slices of deli ham

  • 10 large eggs

  • ½ cup mushrooms, finely chopped

  • ¾ cup shredded Swiss cheese

  • ¼ cup heavy cream

  • ½ tsp salt

  • ¼ tsp black pepper

  • ¼ tsp garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).

  2. Spray a 12-cup muffin tin with non-stick spray or lightly grease with oil.

  3. Place one slice of ham in each muffin cup, pressing it gently to form a “cup.”

  4. In a mixing bowl, whisk together the eggs, heavy cream, salt, pepper, and garlic powder until well combined.

  5. Add the mushrooms and ½ cup of Swiss cheese to the egg mixture and stir.

  6. Pour the egg mixture evenly into the 12 muffin cups.

  7. Sprinkle the remaining ¼ cup of Swiss cheese on top of the muffins.

  8. Bake for 20-25 minutes, or until the eggs are fully set and slightly golden.

  9. Let the muffins cool for 5 minutes before removing them from the tin.

Storage Tip: Store in the refrigerator for up to 5 days or freeze for up to 2 months. Reheat in the microwave for 30-40 seconds.

Lunch: Low-Carb Chopped Sandwich Salad Bowl

This salad bowl is loaded with sandwich flavors—minus the bread! The recipe yields 2 servings and is easy to double for meal prep.

Ingredients (2 servings)

  • 4 cups chopped romaine lettuce

  • ½ cup cherry tomatoes, halved

  • ¼ cup dill pickle slices, chopped

  • ¼ cup banana peppers

  • ¼ cup sliced black olives

  • 4 oz turkey breast, chopped

  • 4 oz ham, chopped

  • ¼ cup shredded provolone cheese

  • 3 tbsp olive oil

  • 2 tbsp red wine vinegar

  • ¼ tsp salt

  • ¼ tsp black pepper

Instructions

  1. Divide the lettuce evenly between two bowls or meal prep containers.

  2. Top with the tomatoes, pickles, banana peppers, olives, turkey, and ham.

  3. Sprinkle the provolone cheese over the salads.

  4. In a small jar, whisk together the olive oil, vinegar, salt, and pepper.

  5. Drizzle the dressing over the salad bowls just before serving, or store it separately to keep the salad fresh.

Meal Prep Tip: Store the components separately and assemble when ready to eat.


Dinner: Rotisserie Chicken with Roasted Broccoli and Side Salad

This easy dinner is perfect for busy evenings. With minimal cooking required, it serves 4 and can also double as a meal prep option.

Ingredients (4 servings)

  • 1 whole rotisserie chicken

  • 1 head broccoli, chopped into florets

  • 2 tbsp olive oil

  • ½ tsp salt

  • ¼ tsp black pepper

  • ¼ tsp garlic powder

  • 4 cups mixed greens

  • ½ cup cucumber, sliced

  • ½ cup cherry tomatoes, halved

  • ¼ cup red onion, thinly sliced

  • ¼ cup shredded cheese (optional)

  • 3 tbsp olive oil (for salad)

  • 2 tbsp balsamic vinegar (for salad)

  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).

  2. Toss the broccoli florets with olive oil, salt, pepper, and garlic powder. Spread them on a baking sheet in a single layer.

  3. Roast the broccoli for 20-25 minutes, until crisp-tender and slightly browned.

  4. While the broccoli roasts, prepare the side salad by combining the greens, cucumber, tomatoes, red onion, and cheese (if using).

  5. Whisk together the olive oil and balsamic vinegar for the dressing, adding salt and pepper to taste. Drizzle over the salad just before serving.

  6. Serve the rotisserie chicken with roasted broccoli and side salad.

Meal Prep Tip: Divide into containers for easy lunches or dinners throughout the week.

The Benefits of a High-Protein Diet

These low-carb meals not only limit carbs but also emphasize high-quality proteins—a critical component for sustained energy and muscle maintenance. Whether it’s the eggs and ham in the breakfast muffins, lean turkey and ham in the sandwich salad, or rotisserie chicken for dinner, each meal is designed to keep you full and satisfied.

High-protein diets have been shown to support weight management, muscle recovery, and metabolic health by promoting fullness and reducing cravings. Including a variety of proteins like eggs, poultry, and dairy ensures your body gets all the essential amino acids it needs.

If you're following a low-carb or high-protein lifestyle, these meals make it easy to stay on track without the hassle of complicated cooking. Plan ahead, prep your meals, and enjoy the benefits of a balanced, protein-rich diet!


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